Ina May's Guide to Breastfeeding by Ina May Gaskin, a leading midwife and the author of Ina May’s Guide to Childbirth, is a deeply compassionate and comprehensive guide to making breastfeeding a joyful experience for both mother and child.
Drawing on her decades of experience in caring for pregnant women,
mothers, and babies, Ina May Gaskin’s newest book explores the health
and psychological benefits of breastfeeding. Inspiring as well as
informative, Ina May’s Guide to Breastfeeding
is a powerful and practical guide filled with helpful advice, medical
facts and real-life stories that will help mothers understand how and
why breastfeeding works and how they can use it to more deeply connect
with their children and their own bodies without fear, inhibition, or
embarrassment.
Endorsements
"Ina May Gaskin is an
international treasure. Her new guide to breastfeeding is the best
thing ever written on the subject. A must-have for all pregnant women
interested in the best start for their babies.” Christiane Northrup,
M.D., Author of Women’s Bodies, Women’s Wisdom and The Wisdom of Menopause
Extract from introduction
It should not
come as any surprise that the most desirable milk for a human baby is human
milk. It is the most complete and perfect food for babies, just as camel milk
is best for baby camels and cow’s milk is best for calves. Breast milk even
tastes better to young humans than other milks do. I’ve met many adults who
were breastfed until the age of four or five who can recall the taste of their
mother’s milk, and each remembers it as incredibly delicious. Do you know anyone
who buys infant formula because it is so delicious or who even has fond
memories of it? I don’t.
The composition
of breast milk varies from mother to mother, and the composition of a given
mother’s milk varies according to her baby’s needs. This means that if your
baby is born prematurely, your milk will automatically adjust itself to contain
the most advantageous mix of nutrients for him at his particular stage of
development. No matter how many claims a manufacturer of a substitute milk
formula makes about its similarities to breast milk, any substitute milk, no
matter what brand, is quite different from human milk and is an inferior food
source for human babies. As the AAP says, the superiority of human milk for
human babies stands whether we are talking about the baby’s growth, its
development, or all other short- and long-term outcomes.
Immunologically
speaking, mother’s milk is medicine as well as food. It contains living cells,
many of which will coat the mucous membranes of your baby’s entire digestive
system, protecting him against all kinds of bacteria and viruses. Artificial
milk products do not contain any living cells, because anything that once lived
in any formula concoction was long since killed during the production process.
The protection offered by breast milk is important because, during birth, your
baby leaves the sterile environment of your womb and sticks his head out into
the highly contaminated environment outside. His system is not fully prepared
for this shock, and he can use all the protection he can get.
Exclusive
breastfeeding (meaning that a baby consumes nothing but his mother’s milk)
until the age of six months will continue to protect your growing baby’s
digestive tract, reducing the risk of allergy-causing foreign proteins entering
his system. Such protection is especially important in families with a history
of allergies, whether these allergies manifest as asthma, a specific food
allergy, dermatitis, or allergy rhinitis (runny nose). Some babies started on
artificial milk have to be switched from brand to brand several times during
the early weeks of life because of their inability to tolerate these products.
After the age of six months, babies begin to produce enough of their own
antibodies to protect their intestinal walls against food antigens that may
cause allergies.
Another strong
reason for the ideal of exclusive breastfeeding for six months is that babies’
digestive systems are just not sufficiently developed before that time to
digest solid foods well. Incomplete digestion can cause intestinal pain,
diarrhea, gas, inconsolable crying, and, in severe cases, damage to the baby’s
intestinal tract.
Babies who get
artificial formulas instead of mother’s milk miss out on these benefits and are
more open to infection. Strong evidence shows that in all populations, in both
wealthy and poor countries, these babies will have a higher incidence and
severity of many serious diseases, including bacterial meningitis, bacterial
infection of the blood, diarrhea, respiratory-tract infection, serious gastrointestinal
infection, middle-ear infection, urinary-tract infection, and late-onset
infection in premature babies.(2–13) And, according to one study, preemies who
are fed artificial milk formulas have a higher incidence of the kind of
blindness (retinopathy of prematurity) that has long been associated with
premature birth.(14–15) Published research has shown that more than 1,000
childhood deaths per year in the United States could be prevented through
breastfeeding and that for every 1,000 bottle-fed babies in the United States,
seventy-seven hospital admissions are likely to result. Compare this with the
five hospital admissions that can be expected for every 1,000 breastfed babies.(16)
And there’s more.
Several studies have suggested increased rates of sudden infant death syndrome
in the first year of life, as well as a higher incidence of diabetes mellitus;
childhood cancers such as leukemia, Hodgkin’s disease, and lymphoma; overweight
and obesity; asthma and high cholesterol levels in older children and adults
who were fed artificial milks compared with those who got their mothers’ milk.(17–22)
Breastfed babies
are not only healthier; there is some evidence demonstrating that they tend to
be more intelligent. Several studies on the development of intelligence in
babies have shown that the feeding of artificial milks was associated with
lower performance.(23–25) A study involving about three hundred premature babies
who were too small to suckle compared those given breast milk with those who
received formula through a tube. When the two groups were IQ-tested at the age
of eight years and the mothers’ social and educational status were taken into
account, the breastfed children scored significantly higher on the IQ tests
than their formula-fed counterparts did.
Does this mean
that a baby who is bottle-fed on formula will not be as intelligent as his
breastfed sibling? I certainly wouldn’t go that far, especially if the
formula-fed baby receives high-quality loving attention while being fed. It’s
possible that the bottle-fed babies in some of these studies received less of
their mothers’ touch while feeding, since bottles can be propped on pillows,
leaving the mother free to do something else while her baby feeds. Babies need
more than milk to thrive—they need love expressed through touch. Skin is our
most sensitive organ, and touch is the first language we speak. There is a lot
of evidence from studies of other mammals about how important licking and touch
are to the good health and even survival of their newly born young, and there’s
plenty more showing that human babies who are cuddled and given plenty of touch
when young grow up to be more comfortable “in their own skins” than those who
grow up deprived of touch. My opinion is that babies fed on artificial milks,
particularly preemies and babies under the age of three to four months, need to
be held as close to the breast as breastfed babies are, so they get the
cuddling and loving touch they need and deserve. This is
true as well if Dad is the one holding the bottle.
Breastfeeding is also the best analgesic for babies. Mothers who
breastfeed their babies during painful procedures—for example, the heel poke to
draw blood (sometimes called the PKU screening), which is generally given to
babies within the first ten days of life—often find that their babies cry
little if at all.(26–27) The analgesic effects also extend to times when a baby
has his first cold or flu and, like the rest of us, feels miserable.
Breastfeeding then becomes an especially valued comfort for both mother and
baby.